Chemical nature and biological effects of the aflatoxins.
نویسنده
چکیده
منابع مشابه
Application of Raman Technique in the Detection of Aflatoxins
Aflatoxin is one of the most important topics of research in food contamination . Aflatoxin, a member of the Mycotoxin family, is a secondary metabolite of molds such as Aspergillus Flavus and Aspergillus Parasiticus . These fungi also pollute the crops during production and storage . In the case of the products’ contamination with spores in the desired temperature and humidity conditions, the ...
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Aflatoxins are toxins which are usually produced by a kind of Aspergillus fungus named Flavus, Parasiticus, and Numius. There are 18 kinds of Aflatoxins have been discovered by scientists and Aflatoxin B1 is the most toxic and carcinogenic. Taking aflatoxins present in food causes lots of diseases like liver diseases, alcoholic liver, mutagenesis, and malformation in animals. It also has some o...
متن کاملInvestigation of Aflatoxin M1 Reduction in Milk by Solution of Radioactive Iodine131
Aflatoxins are toxins which are usually produced by a kind of Aspergillus fungus named Flavus, Parasiticus, and Numius. There are 18 kinds of Aflatoxins have been discovered by scientists and Aflatoxin B1 is the most toxic and carcinogenic. Taking aflatoxins present in food causes lots of diseases like liver diseases, alcoholic liver, mutagenesis, and malformation in animals. It also has some o...
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Mycotoxins are fungal secondary metabolites that if ingested can cause a variety of adverse effects on both humans and animals.Aflatoxins are cancerogenic compounds produced predominantly by certain strains of the Aspergillus genus. They have immunosuppressive, mutagenic, teratogenic and carcinogenic effects, especially on the liver. A variety of physical, chemical and biological methods have b...
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Aflatoxins are a group of secondary fungal metabolites that occur widely as natural contaminants of many feeds under high humidity and temperature, and are potentially dangerous to fish. Therefore, this study was designed to investigate the effects of aflatoxins on some plasma biochemical indices, as clinical biomarkers, in common carp, Cyprinus carpio. Fish were fed diets contaminated with 0 (...
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ورودعنوان ژورنال:
- Bacteriological reviews
دوره 30 2 شماره
صفحات -
تاریخ انتشار 1966